Louisiana Bayou Burn
Cajun blend perfect for blackened steak, chicken, fish, Jambalaya, potatoes, and grilled vegetables.
 
Ingredients: paprika, basil, garlic, onion, parsley, nutmeg, marjoram, sun dried tomatoes, sage, celery seed, green, pink & black peppercorns, cayenne, thyme, nigella, cloves, cumin, ancho chile, bay leaves, sea salt.
 
Weight 57 grams