Kashmir Kiss Garam Masala
Is at the heart of most Indian cooking and used as a last step almost like a fresh herb. Also wonderful on chicken, in stir fry, rice, and fish.
Ingredients: coriander, cumin, brown cardamom, fenugreek, perilla seeds, white & Szechuan peppercorns, cayenne, mustard seeds, fennel, ginger, cloves, nutmeg, mace, cinnamon, caraway, star anise, bay leaves.
Weight 57 grams