From Fish to Soup 
Is a lovely addition to a simple broiled, pan fried fish or to add to a white sauce to accompany it. Just as easy it can be added to a variety of soups, chowders, seafood lasagna or fish pie.
 
Ingredients: onion, chives, dill, parsley, garlic, pink, green & black peppercorns, coriander, fennel, sea salt.
 
Weight 57 grams