Flavors of Provence 
Nice woodsy flavor, a mushroom-based seasoning. Makes great cream sauces, poultry, tomato sauces, rice, veal, pork, even roasting potatoes.
 
Ingredients: Mushrooms, garlic, red & green bell pepper, chives parsley, tarragon, rosemary, green, pink & black peppercorns, basil, thyme, lemon, bay leaves, sea salt.
 
Weight 57 grams