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Red Hot Caribbean Curry

Make a delicious coconut curry (classically with goat meat in the Caribbean) or combine with sugar & lime juice to marinade chicken or fish for the grill.


Ingredients: Annatto, Smoked Paprika, Turmeric, Pink Peppercorns, Poppy Seeds, Cinnamon, Ginger, Garlic, Cumin, Allspice, Coriander, Mustard Seeds, Onion, Thyme, Orange, Fenugreek, Clove, Nutmeg, Curry Leaves, Habanero, Bay Leaves.


Weight 57 grams



Red Hot Caribbean Curry

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